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Raw Vegan Gluten Free Fig Ice Cream | Rawyal Recipes

Raw Vegan Gluten Free Fig Ice Cream | Rawyal Recipes

Athena Sindou is the co-founder and raw chef of Rawyal. Rawyal is the first Greek company that produces & offers premium, raw, organic, handmade, vegan friendly & gluten free desserts and snacks. We’ve decided to share “Rawyal Recipes”, a series of raw recipes which offer plant based & 100% organic raw yumminess. Enjoy!

Raw Vegan Gluten free Fig Ice Cream Recipe Ingredients:

– 3 fresh figs

– 3 frozen bananas

– 2 teaspoons honey (or sweetener of choice)

– 70-80ml water (or any nut/coconut milk)

– Blend all the ingredients except the figs in a high speed blender until smooth.

Add the figs and blend for 3-4”.


We suggest all the ingredients to be organic! Keep the Rawyal way of life!

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