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Raw Vegan Gluten Free Fig Ice Cream | Rawyal Recipes

Raw Vegan Gluten Free Halloween Cupcakes | Rawyal Recipes

Athena Sindou is the co-founder and raw chef of Rawyal. Rawyal is the first Greek company that produces & offers premium, raw, organic, handmade, vegan friendly & gluten free desserts and snacks. We’ve decided to share “Rawyal Recipes”, a series of raw recipes which offer plant based & 100% organic raw yumminess. Enjoy!

Raw Vegan Gluten free Halloween Cupcakes Ingredients Cupcake base:

  • 2 Rawyal Raw Delights (for 2 cupcakes/persons) Icing:
  • 1 cup raw cashews
  • 3/4 cup Coconut Milk
  • 3 pitted dates
  • 1 teaspoon of vanilla extract
  • Blend all the ingredients in a high speed blender until smooth.

Enjoy!

We suggest all the ingredients to be organic! Keep the Rawyal way of life!

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